Farmers key in effort to avert African 2015 famine
Ronald Bunch says smallholder farmers will play a crucial role in averting 2015 famine by adopting climate smart agriculture
Forests and trees are the cornerstone of sustainable development
Rio+20 conference should capitalize on the values that forests offer to sustainable development
New wave of deforestation threatens Africa’s climate resilience
Forest Day 5 during the UN climate change meeting examined Africa’s declining forests, the status of REDD+ negotiations and new priorities for research into forests, trees and agroforestry
New manual on measuring carbon stocks across land use systems
More than 15 years after scientists from the ASB Partnership released the first guidelines for measuring tree, vegetation and soil carbon stocks, the World Agroforestry Centre has published an updated manual.
New CGIAR research program on forests, trees, and agroforestry is launched
Ambitious 10-Year CGIAR global research program aims to protect forest-carbon stocks, reduce risks for millions of farmers and forest communities.
Latest tweets
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RT @CIFOR_forests: Reuters Alertnet: "Why is it so hard to make aid climate-smart?". t.co/YQgyOoO2

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RT @farmingfirst: Urgent action required to ensure #foodsecurity in #Sudan via @UN_News_Centre t.co/N51v9xao

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Agroforestry News
Fruitful approaches to bolstering nutrition Better tools for designing pro-poor value chains Reclaiming the drylands with agroforestry Join our mailing list More newsletters | Agroforestry means incorporating trees into farms. As forests shrink, trees on farms become all the more important. The International Year of Forests is an opportunity to highlight the global importance of agroforestry and the impact that trees on farms can have on livelihoods and the effects of climate change. Read more | Evergreen Agriculture - the combination of trees in farming systems (agroforestry) with the principles of conservation farming - is emerging as an affordable and accessible science-based solution to caring better for the land and increasing smallholder food production. Read more |

